Spaghetti With Skinny Tomato Cream Sauce
08 August 2024
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This recipe for Spaghetti with skinny Tomato Cream Sauce is a fail-safe pasta dish that proves low fats doesn’t imply loss of flavor.
This vegetarian recipe is the precise answer when you want some thing short and attractive on a busy weeknight. not most effective that, but it’s a cream sauce with a lot less guilt!
I like cream sauces, but with they are full of energy and fats in order a lot as I’d like to cause them to all of the time, I generally tend to limit how regularly I lead them to.
With this recipe, i discovered a lighter manner of making a cream sauce so I now not should restrict how regularly I make it!
INGREDIENTS:
- Low fat cooking spray
- 1 medium onion chopped
- 3 cloves garlic minced
- 2 14 oz cans of crushed tomatoes
- Salt and Pepper to taste
- A pinch of sugar optional
- 1 cup fat free half and half
- Grated Parmesan or Romano Cheese to taste
- Fresh parsley Chopped
- 1 pound Spaghetti
INSTRUCTIONS:
- Start your pasta water and cook until simply underneath-cooked.
- In the meantime, heat a massive saucepan lined in low- fats cooking spray and saute the onion till tender (about five minutes).
- Add the garlic and prepare dinner for about a minute greater (being careful not to permit it get too dark).
- Add the tomatoes, season with salt and pepper and cook dinner, exposed, over medium heat for about 10 mins.
- Flavor the sauce and in case you need to cut down on acidity, add a pinch of sugar.
- Add the half of and half of and Parmesan cheese. Season to taste and prepare dinner on low warmth some other short time.
- Drain the pasta (reserving some of the pasta water)and upload it to the pan with the sauce. Coat the pasta and upload a little pasta sauce to loosen if need be.
- Serve warm once the pasta is favored softness.
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